Food Safety, Solved.
Food safety can feel like a complex puzzle and LMK Food Safety Consulting is here to help you solve it. With deep industry and regulatory experience, we provide practical solutions to strengthen food safety culture, ensure compliance with regulations, and help to prevent foodborne illness outbreaks.
We can help you with:
• HACCP plans
• Food safety education
• Regulatory compliance
• Audits & inspections
• Project management
• Grant management
Click here to learn more about our Services.
Restaurants, food truck vendors, grocery & convenience stores and other retail food operators have access to the food safety subject matter expertise they need through LMK. We can help you with:
• HACCP Plans
• Audits & Inspections
• Corrective Action Support
• Food Handler Education
• Food Safety Culture Assessments & Guidance
Work for the health department or department of agriculture and need support? We can help you with:
• Food Safety Subject Matter Expertise
• Testimony Preparation
• Educational Material Design
• Food Code Updates
• Grant Management
-Laura M. Wildey, Owner/CEO
At LMK Food Safety Consulting, we combine deep regulatory knowledge with real-world experience to help you keep food safe, stay compliant with regulations, and build a stronger food safety culture.
Our founder, Laura M. Wildey (she/her), is a Certified Professional in Food Safety with over 20 years of experience across industry, government, and national organizations. She’s passionate about improving the safety of food for all. Foodborne illness is preventable.
A few highlights:
• Certified Professional in Food Safety (CP-FS) since 2012
• M.S. in Food Safety, Michigan State University
• B.S. in Hotel, Restaurant, and Institutional Management, University of Delaware
• 10 years in regulatory food safety, including Program Manager at DC Health and Senior Food Safety Specialist at the Virginia Department of Agriculture and Consumer Services
• 10 years in the food industry, from line cook to kitchen manager
• Project manager for $3.6M+ in federally funded food safety initiatives at the National Environmental Health Association
• Field experience with EcoSure, conducting inspections and brand evaluations
At LMK, we know food safety isn’t just about rules and regulations, it’s about PEOPLE, process, and trust. We bring the expertise to guide you, the experience to understand you, and the passion to help your operation thrive with food safety in mind.
Questions? We've got answers.
Let us know how we can help!
Our JEDI Commitment
